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THE RESTAURANT

Pear & Olive Scratch Kitchen is now serving lunch and dinner. 


Our menus are crafted with each season in mind, and offer the best in scratch cooking, with the freshest  seasonal ingredients, available, menus change often and there is not a set menu, we relish in what the chef can source  freshest, seasonal daily, lending to a exciting dish!  If your a foodie, adventurer you will delight in this style and want to give us a try.

Alternatively the chef is always on hand to please any guest with an on-the-fly plate of vegan, vegetarian or gluten free request, so if your comfortable with a nice surprise packed full of plated goodness, you'll love it here!

Please find a sample of our menus below:

Every Thursday is Tapas, smaller sharing plates packed full of flavour so everyone can get in on a bite or two, tapas can be eaten in or ordered for takeaway through The Bar our sister site. One of our most popular days of indulging in great food!  www.thepantryfarmshop.co.uk

Friday-Saturday evenings we offer our Chef's Market Specials, such a venison, pheasant, or other seasonal delights.

Sunday  is our famous Roast with Two seatings for Roast Lunch starting Oct 4

 

AFTERNOON TEA

Thurs, Friday, Saturday 3:00-5:00

 Conservatory seating with reservations required. Limited seating

Let us eat cake, drink tea and rejoice in the afternoon

TEA, SCONES, ASSORTMENT OF CAKES, SWEET AND SAVORY

GENTLEMAN'S TEA

PROSECCO, SWEET, AND SAVORY

 

SUNDAY ROAST

Welcome!

Homemade Grass Fed Prime Rib Roast with
 
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CHRISTMAS MENU TAKE AWAY

ORDER YOURS TODAY!

Christmas is on our minds, and we are once again gearing up to make our delicious take away Christmas Feast. 


Ordering your ready to go specialty Christmas feast has limited availability.


If you have had our Christmas Feast before you know your in for a real treat! Let us do the hard work, just pick up, relax and eat.

 

Contact

44 07961 690008

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©2020 by Pear & Olive Scratch Kitchen. Proudly created by

Atelier Lifestyle group